Name: Whole30 Teriyaki Chicken
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 servings
Cuisine: Asian

Organically Addison Verified

October 31, 2025

15 Ingredients

EASY

Whenever I think of teriyaki chicken, I think of tender and flavorful chicken coated in a sweet and tangy teriyaki sauce. This Whole30 version delivers all of that and more! The chicken is hearty, the sauce is bursting with flavor, and it’s all made with good for you ingredients. What more could you want? It comes together in 30 minutes or less – perfect for any night of the week!

From the Cook

1/5

Whole30 Teriyaki Chicken

Organically Addison Verified

Ingredients

servings

WarningTreenuts and 3 other allergens identified

Instructions

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Pressure Cooker Instructions

Press sauté on your pressure cooker. Add chicken, olive oil, garlic, salt and pepper. Sauté for 1-2 minutes on each side. Then, press cancel.

Add rice vinegar, date syrup, ground ginger, coconut aminos and water to the pressure cooker. Gently stir. Pressure cook on high for 4 minutes. Let pressure naturally release for 10 minutes, then release the rest of the pressure manually.

Take 2 TBL of the juice in the pot and add to a small bowl. Mix with tapioca flour to create a thick sauce. Add sauce to pot and sauté for 1-2 minutes or until sauce thickens.

Finally, serve alongside steamed broccoli and cauliflower rice and top with sesame seeds and green onions, if desired.

Stovetop Instructions

Add chicken, olive oil, garlic, salt and pepper to a skillet over medium heat. Cook chicken 3-4 minutes per side, until browned on all sides.

Add rice vinegar, date syrup, ground ginger, coconut aminos and water to a small bowl and mix to combine. Then, add sauce to skillet. Bring to a light boil then reduce to a simmer for 10-15 minutes, until chicken is cooked through completely.

If needed, remove 2 TBL of the liquid and add it to a small bowl. After that, whisk in 1-2 TBL of tapioca flour and add back to the pan; this will thicken the sauce considerably.

Finally, serve alongside steamed broccoli and cauliflower rice and top with sesame seeds and green onions, if desired.

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.