- VE
- LC
Whole30 Truffle Fries
These fries have that perfect crispy exterior with that melt in your mouth interior. They’re super easy but they pack quite the flavor punch. I love how much boldness the truffle zest adds. It’s an easy and delicious way to add a ton of flavor to potatoes! Serve these with your next dinner, backyard BBQ or as a fun side dish.
Ingredients
Instructions
- Step 1
Preheat oven or air fryer to 400 degrees Fahrenheit. Line a baking sheet with parchment paper and set aside.
- Step 2
Chop potatoes lengthwise into long fry shapes. In a large mixing bowl, add potatoes, olive oil, truffle seasoning, ground pepper, salt and garlic powder.
- Step 3
Gently toss until all potatoes are covered in olive oil and seasonings.
- Step 4
Spread potatoes across the baking sheet and spread out so they aren’t overlapping.
- Step 5
Bake for 10 minutes. Flip potatoes and bake for another 10 minutes.
- Step 6
To make the dipping sauce, combine hot sauce and Ranch in a small bowl.
- Step 7
Enjoy!
Tips & Tricks
Per serving
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