- VE
Whole Wheat Double Chocolate Brownie Bites
These Whole Wheat Double Chocolate Brownie Bites are absolutely delectable and a perfect sweet treat for a snack, dessert or even lunch box. Who doesn’t love chocolatey brownies? Fresh out of the oven, there are very few things more delicious. I’ll pop these in my kids lunchboxes for a surprise treat but they’re a perfect recipe for a birthday party or any get together!
Ingredients
Instructions
- Step 1
Preheat oven to 350 degrees.
- Step 2
In a large bowl, whisk together the flours, cocoa powder, sugar and salt making sure to break up any cocoa powder lumps.
- Step 3
In a separate bowl, whisk together the butter, applesauce, eggs and vanilla.
- Step 4
Stir the wet ingredients into the dry ingredients until combined, and fold in the mini chocolate chips.
- Step 5
Pour 2 tbsp of batter into each greased mini-muffin cup and bake for 10-12 minutes, or until a wooden pick inserted in the center comes out clean.
- Step 6
*To freeze place the baked brownie bites in labeled zipper bags and freeze for up to 3 months. Defrost at room temperature and serve.
Tips & Tricks
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
