XL Half Chicken Half Steak Chipotle Burrito Meal Prep

This XL Chipotle-Style Burrito is the ultimate high-protein, high-volume meal prep staple. Stuffed with juicy seasoned chicken, tender steak, sautéed onions and peppers, jasmine cilantro lime rice, and melted cheddar cheese, each burrito is wrapped in a large low-calorie tortilla and drizzled with creamy homemade chipotle yogurt sauce. With 59g of protein per serving and rich in bold flavor, this burrito is clean, filling, and perfect for bulk prep or post-lift refueling.

Author: Hunt4Shredz

Category: Other

Cuisine: Mexican

Difficulty: MEDIUM

Prep. Time: 15 minutes

Cook Time: 25 minutes

Total Time: 40 minutes

Servings: 4 burritos

Calories: 538 kcal per serving

Ingredients

300 gram - chicken breast
300 gram - sirloin steak
1 - red bell pepper
1 - white onion
⅛ - Taco seasoning
4 - Extreme Wellness wraps
1 cup - non-fat or low-fat cheddar cheese
1 cup - jasmine rice
½ - lime
¼ cup - fresh cilantro

Instructions

Cook jasmine rice according to package instructions. Once cooked, mix with lime juice and chopped cilantro.
Season chicken and steak with taco seasoning and cook until done. Slice into strips.
Sauté bell pepper and onion in a pan until softened.
Warm the tortilla wraps. In the center of each, layer rice, sautéed vegetables, chicken, steak, and shredded cheese.
Roll tightly into burritos. Optionally toast in a skillet for added crispiness.
Serve immediately or wrap in foil and refrigerate for meal prep.