Yogurt Bark

Yogurt Bark

This frozen yogurt bark is such an easy and delicious snack! It is made with only a few ingredients and can be completely customized. This quick and simple recipe is great for a healthy but fun breakfast, afternoon snack or healthy dessert!

Author: Organically Addison

Meal Type: Eggs Free

Cuisine: American

Difficulty: EASY

Prep. Time: 5 minutes

Cook Time:

Total Time: 5 minutes

Servings: 4 servings

Calories: 186 kcal per serving

Ingredients

  • 2 cups - Greek yogurt
  • 1 tbsp - honey or maple syrup
  • ½ cup - strawberries
  • ⅓ cup - mini chocolate chips

Instructions

  1. First, line a pan with parchment paper.
  2. Spread yogurt in an even layer on parchment paper. For a sweeter option, drizzle honey or maple syrup on top.
  3. Top with sliced berries and chocolate chips.
  4. Then, place pan in freezer for at least 2 hours or until completely frozen.
  5. Finally, remove from freezer. Use hands to carefully break into pieces of bark.

Nutrition

Energy: 186 kcal | Total Fat: 7 g | Saturated: 4 g | Trans: 0 g | Unsaturated: 2 g | Cholesterol: 13 mg | Total Carbs: 19 g | Fiber: 1 g | Sugars: 16 g | Proteins: 13 g | Sodium: 47 mg | Polyunsaturated: 0 g | Monounsaturated: 2 g

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