- VE
- GF
- HP
- LC
Yogurt Dill Sauce
Yogurt Dill Sauce is a flavorful blend of yogurt, garlic, fresh dill, lemon juice and olive oil. This easy homemade dip recipe is delicious served with grain bowls, as a spread for sandwiches and wraps or used as a dip for veggies and fries!
Ingredients
Instructions
- Step 1
In a medium bowl, mix together all of the ingredients until fully combined.
- Step 2
Serve and enjoy! Store leftovers in an airtight container in the fridge for up to a week.
Notes
- Step 3
*The yogurt can be swapped for sour cream or mayo as desired, but I love it with yogurt.
Tips & Tricks
@food-with-feeling
I’m Brita! I’m the writer, photographer, videography, cookbook author, and chef around these parts. I’ve enjoyed testing and creating new recipes and sharing them with you! I have one simple goal: to help you cook more wholesome, simple and DELICIOUS meat free recipes whether you’re vegetarian, vegan, or a carnivore looking to incorporate more veggie forward recipes into your life!
Per serving
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
