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Cake Mix Recipes
Cake Mix RecipesVerified

February 10, 2026

These 2 Ingredient Pumpkin Pie Spice Cookies are no fuss but have all the fall flavor you crave. I first made them on a chilly afternoon when I wanted something sweet but didn’t feel like measuring, mixing, or making a mess. The result? Soft, cake like cookies with warm spices and pumpkin goodness in every bite.

2 Ingredient Pumpkin Pie Spice Cookies
2 Ingredient Pumpkin Pie Spice Cookies
2 Ingredient Pumpkin Pie Spice Cookies
2 Ingredient Pumpkin Pie Spice Cookies
2 Ingredient Pumpkin Pie Spice Cookies cover
From the Cook
From the Cook
From the Cook
From the Cook
1/5

2 Ingredient Pumpkin Pie Spice Cookies

Ingredients

Milk and 5 other allergens identified

Instructions

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Instructions

1
|
Preheat oven to 350F.
2
|
Line two baking sheets with parchment paper or silicone baking mats. Set aside.
3
|
In a large bowl, beat together the cake mix and pumpkin puree until well combined.
4
|
Use a 1 1/2 Tablespoon cookie scoop to portion out the cookie batter at least 3″ apart on the prepared cookie sheets.
5
|
Bake for 10-12 minutes until lightly golden and spread out.
6
|
Allow the cookies to cool for 5 minutes on the baking sheet before attempting to remove to a cooling rack or serve.

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Tips & Tricks (5)

  • Moisture Magic 💧
    Ensure your pumpkin puree is well-drained to prevent excess moisture that could make cookies soggy. Pat the puree with paper towels to remove any extra liquid before mixing.
  • Cake Mix Technique 🥣
    Sift the dry cake mix first to break up any lumps, which ensures a smoother, more consistent cookie texture and prevents unexpected hard spots in your cookies.
  • Spice Boost 🌶️
    For extra fall flavor, add 1-2 teaspoons of additional pumpkin pie spice to the mix, which will intensify the warm, seasonal taste profile of your cookies.
  • Scoop Uniformity 🍪
    Use a cookie scoop or tablespoon for perfectly uniform cookies that bake evenly and look professionally prepared. This also helps control portion size.
  • Cooling Technique ❄️
    Allow cookies to cool completely on the baking sheet for 5 minutes before transferring to a wire rack, which helps them set and prevents breaking during transfer.

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About the Cook

Cake Mix Recipes

Hi there! I’m Christina – welcome to my kitchen! I’m a recipe developer, cookbook author, and the creative mind behind Cake Mix Recipes.

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