From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/7
Air Fryer Corn on the Cob with Herb Butter
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Instructions
1
|
Preheat air fryer to 400 degrees
2
|
Melt butter in small bowl
3
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Stir in all purpose seasoning, lemon pepper seasoning and parsley until well combined
4
|
Roll corn in butter mix until generously coated
5
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Stand on one end in air fryer basket
6
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Cook 10-12 minutes
7
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Brush on additional butter mix, serve, and enjoy!
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Recipe Facts
Diet at a Glance
Vegetarian
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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