From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/7
Air Fryer Tater Tots
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Instructions
1
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Grate the boiled potatoes and transfer them to a large bowl.
2
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Add salt, black pepper powder, onion powder, garlic powder, chili flakes, chopped parsley, all-purpose flour, and oregano.
3
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Mix everything to combine; it should be like a little sticky dough.
4
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Divide the dough into 20 small balls and shape them like tots with the help of your hands.
5
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Preheat the air fryer for 5 minutes at 350 F / 180 C. Place the tater tots in the air fryer basket and brush a little oil on top.
6
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Air fry for 8-10 minutes. Flip and then cook for another 5 minutes or until lightly brown.
7
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Serve hot with your favorite dip or ketchup and enjoy.
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Recipe Facts
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Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Glycemic Load
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