From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/8
Instructions
1
Preheat oven to 375 degrees F.
2
Place parchment paper on cookie sheet.
3
Prepare cookie mix following the directions on the package. Wrap bowl in plastic wrap and chill dough for at least 15 minutes.
4
Take one tablespoon of dough with a cookie scoop and flatten into a disk. Place the candy in the center and wrap the edges of the dough around the Andes candy until it's completely covered.
5
Place cookies 2 inches apart on the baking sheet and bake for 7-9 minutes, or until cookies are set.
6
Allow to cool for 2 minutes, then move to a cooling rack to finish cooling.
7
Meanwhile, melt the chocolate chips in the microwave, making sure to stir every 15 seconds.
8
Immediately drizzle melted chocolate over the cookies.
My Calorie Intake
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Tips & Tricks (5)
- Chill Dough Before Baking 🧊Refrigerate the prepared dough for at least 30 minutes to prevent the Andes mints from melting too quickly and ensure they stay intact within the cookies.
- Press Mints into Warm Dough 🍫Place whole Andes candies into the dough immediately after scooping onto the baking sheet while it's still warm, allowing them to slightly embed for even distribution.
- Don't Overbake for Chewy Centers ⏱️Remove cookies when edges are set but centers still appear slightly underdone—they'll continue cooking on the hot baking sheet and stay soft and chewy with melted mint centers.
- Use Quality Butter in Mix 🧈Replace the oil or butter called for in the sugar cookie mix with high-quality unsalted butter to create a richer, more decadent base that complements the Andes mint flavor.
- Store with Parchment Separation 📦Layer cooled cookies with parchment paper in an airtight container to prevent the mint chocolate from sticking together and maintain optimal texture for up to 5 days.
Recipe Facts
Diet at a Glance
Vegetarian
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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