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From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
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Apple Turnovers with Puff Pastry
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Instructions
1
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In a large bowl, combine the chopped apples, white sugar, flour, apple pie spice, salt, apple cider vinegar and lemon juice.
2
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Stir to coat the apple completely in the mixture and let sit for 30 minutes.
3
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Preheat oven according to puff pastry directions.
4
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Line two baking sheets with parchment paper. Set aside.
5
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Unroll and cut the puff pastry with a pizza cutter into 4” squares.
6
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Place a tablespoon of the apple pie mixture in the centre of each square of puff pastry.
7
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Fold the turnovers by bringing one corner of the puff pastry diagonally across and pressing to the diagonally opposite corner.
8
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Press the edges of the folded puff pastry together to form a seal, and then use a fork to make a crimped edge. Make two small cuts in the top of the puff pastry using kitchen shears.
9
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Set each turnover on the prepared baking sheets.
10
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Bake for 12 minutes, until golden brown.
11
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If you want to top these apple turnovers with some icing drizzle, combine the drizzle ingredients in a small bowl and adjust to your personal preferences.
12
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Drizzle over the apple turnovers and allow to set before serving.
My Calorie Intake
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Tips & Tricks (5)
- Pastry Chill Technique 🧊Keep your puff pastry sheets cold until just before use to ensure maximum flakiness and prevent sticking during assembly.
- Apple Moisture Management 🍎Drain excess liquid from diced apples and pat dry with paper towels to prevent soggy turnovers and maintain a crisp pastry texture.
- Egg Wash Magic ✨Brush the edges of the pastry with egg wash and press firmly to create a perfect seal that prevents filling leakage during baking.
- Spice Bloom Trick 🌶️Gently warm your apple pie spice in a dry pan for 30 seconds before adding to the filling to intensify and release its aromatic compounds.
- Cooling Rack Strategy 🍽️Transfer turnovers to a wire cooling rack immediately after baking to prevent bottom soginess and maintain a crisp, golden crust.
Recipe Facts
Diet at a Glance
Vegetarian
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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