Name: BBQ Chicken Rub
Prep time: 10 min
Total time: 10 min
Yield: 7 servings
Cuisine: American

Flavor the Moments Verified

August 11, 2025

8 Ingredients

EASY

Tired of spending a lot of money on spice rubs that are overly salty and sweet? This flavorful BBQ Chicken Rub will save you money using spices that you already have on hand., and it’s easily customizable to suit your tastes!

From the Cook

1/3

BBQ Chicken Rub

Flavor the Moments Verified

Ingredients

servings

Warning0 allergens identified

Instructions

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Instructions

Place the smoked paprika, brown sugar, chili powder, garlic powder, onion powder, salt, pepper and cayenne pepper in a small bowl.

Whisk the spices together well, breaking up any clumps.

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Tips & Tricks (5)

Rub Ratio Mastery 🌶️
Always mix your dry rub ingredients in a 3:1 ratio of dry spices to sugar to prevent burning and achieve the perfect caramelization.
Storage Precision 🏺
Store your homemade BBQ rub in an airtight glass container in a cool, dark place to maintain potency for up to 3 months.
Moisture Magic 💦
Lightly pat your chicken with paper towels before applying the rub to ensure maximum spice adherence and create a perfect flavor crust.
Custom Heat Control 🔥
Adjust the cayenne pepper quantity to control the heat level - start with 1/2 teaspoon and increase gradually for your desired spice intensity.
Flavor Layering Technique 🧂
Apply the rub generously and let it sit on the chicken for 30 minutes before cooking to allow the spices to penetrate and enhance the meat's flavor.