Name: BBQ Chicken Sliders
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6 Servings
Cuisine: American

It is a Keeper Verified

February 17, 2026

These BBQ Chicken Sliders are perfect for your next party or easy family dinner. The sweet and savory BBQ sauce complements the juicy chicken, while the soft bun holds it all together. Creating a satisfying mini-meal. These cheesy BBQ chicken sliders are the perfect game day recipe.

From the Cook

1/7

BBQ Chicken Sliders

It is a Keeper Verified

Ingredients

WarningMilk and 5 other allergens identified

Instructions

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Instructions

Preheat oven to 350 degrees F.

In a large bowl, combine the shredded, cooked chicken and BBQ sauce; Stir to combine.

Spray a 13×9 baking dish with non-stick cooking spray. Slice the rolls in half, lengthwise and place the bottom half in the baking dish.

Spread the chicken mixture evenly over the bottom half of the rolls.

Top the chicken with bacon crumbles and even cover with cheese.

Top with the roll tops.

In a small bowl, combine the melted butter, BBQ seasoning and parmesan cheese. Evenly brush the mixture over the tops of the rolls.

Bake for 15 minutes or until the rolls are golden brown.

Remove the sliders from the oven, lift off the top and evenly spread the prepared coleslaw on top. Slice into individual sliders before serving.

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Tips & Tricks (5)

Chicken Marinade Magic 🍗
Marinate the chicken in buttermilk for 2-4 hours before cooking to ensure maximum tenderness and flavor absorption.
Bacon Crisp Technique 🥓
Par-cook bacon in the oven at 375°F for 10 minutes before adding to sliders to achieve perfect crispness without excess grease.
Sauce Layer Strategy 🥫
Apply barbecue sauce in layers - first during cooking, then as a final glaze - to build deeper, more complex flavor profiles.
Coleslaw Prep Pro 🥬
Make coleslaw at least 1 hour before serving to allow flavors to meld and develop a more balanced taste.
Slider Assembly Hack 🍔
Warm the Hawaiian rolls briefly in the oven and brush with melted garlic butter for an elevated, restaurant-quality finish.

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About the Cook

It is a Keeper

Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.