Black Bean and Corn Salad

Name: Black Bean and Corn Salad
Prep time: 10 min
Total time: 10 min
Yield: 10 Servings
Cuisine: American
Ingredients: 2 cans black beans; 0.25 fresh lime juice; 2 tablespoons rice wine vinegar; 0.25 cup olive oil; 2 tablespoons honey; 1 tsp cumin; 1 tsp sea salt; 0.5 tsp pepper; 1 red bell pepper; 0.25 tsp cayenne pepper; 1 yellow bell pepper; 1 orange bell pepper; 1 jalapeno pepper, membrane and seeds removed; 1 red onion; 0.5 cup fresh cilantro; 1 cup fresh sweet corn or frozen corn

Balancing Bowls

This easy black bean and corn salad recipe is one of my favorite summer staples. It's a fantastic side dish you can make ahead of time for a cookout or party. With simple ingredients, it's quick and easy for meal prep. Throw it on some greens for a hearty and satisfying lunch. This black bean corn salad is mild but delicious and can complement various dishes.

Original sourcebalancingbowls.com/black-bean-and-corn-salad