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Sunday Table
June 4, 2025
Making homemade hot honey is so much easier than you think. And this one is even better because it has fresh peppers and a splash of bourbon for a sweet, spicy, and smoky flavor! Save this recipe for your next pizza nights with friends, homemade holiday gifts, to drizzle over a charcuterie board, and so much more.
$0.33 / Serving 
Estimated Price / Serving
3 Ingredients
MEDIUM
1/5
Super Easy Homemade Bourbon Hot Honey
Instructions
1
|
In a small saucepan, stir together the honey and chiles. Set over medium heat until it comes to a light boil.
2
|
Reduce the heat to low and let it gently simmer for at least 45 minutes and up to 1 hour, stirring occasionally to prevent burning.
3
|
Remove from heat, and strain into a jar, discarding the leftover chiles. Stir the bourbon into the honey. Let it cool before sealing. Store it in the fridge up to 3 months.
17.3 g
Carbs
0.01 g
Fat
0.13 g
Protein
67.25 kcal
Calories
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Intelligent Tags
Diet at a Glance
Low-Cholesterol
Low Fat
Low Sugar
Smart Nutrition
Nutrition Per Serving
Energy
67 kcal(3%)
Total Fat
0 g(0%)
Saturated
0 g(0%)
Trans
0 g(0%)
Unsaturated
0 g(0%)
Cholesterol
0 mg(0%)
Total Carbs
17 g(6%)
Fiber
0 g(0%)
Sugars
17 g(48%)
Proteins
0 g(0%)
Sodium
1 mg(0%)
Polyunsaturated
0 g(0%)
Monounsaturated
0 g(0%)
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index 2 Moderate
Glycemic Load 0 Low
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