From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/8
Brioche French Toast Casserole
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Instructions
1
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Spray a 9×13 baking dish with non-stick cooking spray.
2
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Place bread cubes in baking dish.
3
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In a large bowl, whisk together eggs, milk, vanilla, sugar, cinnamon and salt.
4
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Pour mixture over top of the bread cubes.
5
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Cover and refrigerate over night.
6
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Preheat oven to 350 degrees.
7
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Bake for 40-50 minutes or until casserole reaches desired doneness.
8
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Serve warm.
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Recipe Facts
Diet at a Glance
Vegetarian
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Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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