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Butterscotch Chip Chocolate Cookies
These Butterscotch Chip Chocolate Cookies are soft, chocolatey, and packed with sweet butterscotch in every bite. They come straight from my best friend’s mom’s recipe box, and making them always feels a little extra special. If you need an easy cookie that everyone will rave about, this is the one to bake.
Ingredients
Instructions
- Step 1
Preheat oven to 350℉.
- Step 2
Combine cake mix, oil, and eggs in a large mixing bowl.
- Step 3
Stir in the butterscotch chips and the finely chopped pecans.
- Step 4
Drop by rounded tablespoons onto an ungreased cookie sheet.
- Step 5
Bake at 350℉ for 8-10 minutes or until a toothpick inserted into the center comes out clean.
- Step 6
Let them stand on the cookie sheet for 2 mintues begfore mov ing to a wire rack to finish cooling.
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@real-life-of-lulu
Hello! My name is Heidi, aka Lulu, and I started this blog in July of 2018. I share recipes and kitchen tips as well as current food trends. Real Life of Lulu is more than just recipes. It’s a place for food enthusiasts to gather and share their kitchen triumphs and new discoveries (whether from old cookbooks or new). Ask questions, share your wins, and encourage each other.
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