Chicken with White Barbecue Sauce
This Chicken with White Barbecue Sauce is a great, tangy alternative to regular barbecue sauce. It goes perfectly with tender and juicy baked chicken and is super simple to make! White BBQ sauce or Alabama-style barbecue sauce is a tangy, creamy sauce primarily made with mayonnaise, vinegar, and seasonings. Unlike traditional tomato-based BBQ sauces, its unique flavor profile complements smoked meats, especially chicken.
Ingredients
Sauce
Instructions
- Step 1
Preheat oven to 400 degrees and lightly prepare a baking dish with nonstick spray.
- Step 2
Season both sides of chicken with sea salt and cracked pepper and place in baking dish.
- Step 3
In a bowl, combine all sauce ingredients starting with ¼ cup of apple cider vinegar and adding more if needed.
- Step 4
Whisk until well combined and smooth.
- Step 5
Drizzle some of the sauce over the chicken then cover remaining sauce and place in refrigerator until needed.
- Step 6
Bake chicken for about 45 minutes or until done.
- Step 7
Serve with additional sauce and enjoy!
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Per serving
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