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Chocolate-Covered Strawberries
Chocolate covered strawberries are the kind of treat that looks fancy but comes together in minutes. The juicy berries and glossy chocolate shell make every bite feel a little special. They’re perfect for parties, holidays, date nights, or anytime you want something sweet without a lot of work.
Ingredients
Instructions
- Step 1
Melt the chocolate chips and coconut oil in the microwave for about 2 minutes, stirring every 30 seconds until melted.
- Step 2
Whisk together until well combined.
- Step 3
Dip each strawberry in the melted chocolate, keeping the stems clean.
- Step 4
Place them on a wire rack with parchment paper below to catch the chocolate drippings.
- Step 5
Put the strawberries in the fridge to let the chocolate harden for at least 30 mintues.
- Step 6
Once the chocolate has hardened, the strawberries are ready to be served. Enjoy within 24 hours.
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@real-life-of-lulu
Hello! My name is Heidi, aka Lulu, and I started this blog in July of 2018. I share recipes and kitchen tips as well as current food trends. Real Life of Lulu is more than just recipes. It’s a place for food enthusiasts to gather and share their kitchen triumphs and new discoveries (whether from old cookbooks or new). Ask questions, share your wins, and encourage each other.
Per serving
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