From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/6
Christmas Oreos
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Instructions
1
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First, melt white chocolate chips. Either microwave in 30 second increments or use a double boiler.
2
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Once melted, divide the melted white chocolate between two bowls. Add red food coloring to one bowl and green to the other. Stir.
3
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Dip half of the Oreos in the red bowl. Coat fully. Dip the other half in the green bowl. Coat fully.
4
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Place coated Oreos on a parchment lined pan.
5
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Sprinkle with chopped candy canes and sprinkles. Place pan in fridge for 10 minutes.
6
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Finally, remove chilled Oreos from fridge. Serve!
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Recipe Facts
Diet at a Glance
Vegetarian
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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