From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/6
Cinnamon and Sugar Pretzels
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Instructions
1
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In a large bowl, add the vegetable oil, sugar and cinnamon and stir until combined.
2
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Add in your bag of pretzels.
3
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Stirring gently with a spatula or large spoon, toss to coat every piece.
4
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On a 11×13 baking sheet lay out your pretzels in a single layer. You will most likely need two baking sheets.
5
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Bake at 350° for 3-5 minutes. Once the sugar has turned color is when you want to remove them. Otherwise, the pretzels will burn.
6
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Allow to sit for a minute or two.
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Recipe Facts
Diet at a Glance
Vegetarian
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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