From the Cook
From the Cook
From the Cook
From the Cook
1/5
Creamy Lemon Pasta
Instructions
1
|
Cook pasta in salted boiling water until al dente. Reserve 1/4 cup pasta water, then drain.
2
|
In a skillet, melt butter and olive oil over medium heat. Add garlic and sauté until fragrant, about 1–2 minutes.
3
|
Pour in heavy cream and bring to a simmer. Stir in salt, pepper, garlic powder, onion powder, parsley, and chili flakes.
4
|
Add the juice of 1 lemon and mix.
5
|
Add softened cream cheese and stir until melted and smooth.
6
|
Add Parmesan cheese and stir until the sauce thickens slightly.
7
|
Add cooked pasta and reserved pasta water. Toss until evenly coated and creamy.
8
|
Top with more Parmesan and a squeeze of lemon juice before serving, if desired.
My Calorie Intake
Review & Earn
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
My Notes
Your kitchen notebook is waiting.
Whether it's a recipe tweak or an inspiration burst — jot it down here.
Tips & Tricks (5)
- Pasta Water Magic 💧Always reserve 1 cup of pasta water before draining - its starchy, salty composition is crucial for creating a silky, emulsified sauce that perfectly coats your pasta.
- Lemon Zest Boost 🍋Grate some fresh lemon zest into the sauce just before serving to intensify the citrus aroma and add a bright, complex flavor layer that dried herbs can't match.
- Cream Cheese Technique 🧀Let cream cheese sit at room temperature for 30 minutes before cooking to ensure it melts smoothly and integrates seamlessly into the sauce without lumps.
- Garlic Infusion Trick 🧄Gently toast garlic in butter at low heat to release its sweetness and prevent burning, creating a more nuanced and mellow garlic flavor in your sauce.
- Parmesan Emulsification 🥄Remove the pan from direct heat when adding Parmesan cheese and stir continuously to create a smooth, creamy sauce that doesn't break or become grainy.
Recipe Facts
Diet at a Glance
Vegetarian
Low Sugar
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
More Recipes by These Carbs Don't Count
Check out more These Carbs Don't Count content!Browse These Carbs Don't Count recipes!
No Recipes Available
EXPLORE
Looking for more?
Use our smart searchtool, explore by category, or browse your customized food feed.