This creamy saffron gnocchi is pure decadence in a bowl. Pillowy gnocchi are bathed in a rich, buttery sauce infused with aromatic saffron, white wine, and garlic. Finished with heavy cream and Parmesan, each bite delivers velvety texture and deep flavor with a touch of luxury. Perfect for a comforting yet elevated dinner, this dish comes together quickly and impresses effortlessly. Don’t skip the saffron—it’s what gives this recipe its golden hue and unique, complex taste. Top with more cheese and cracked pepper for the ultimate finish.