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Cake Mix Recipes
Cake Mix RecipesVerified

February 6, 2026

Crinkle Brownie Cookies take 5 ingredients and creates the most decadent cookie ever. In only 5 minutes you can have these cookies prepared to bake. These Crinkle Brownie Cookies combine two classic desserts, brownies and cookies. This recipe brings you the crisp edges of a cookie and the chocolate explosion of brownie flavor. If you’re looking for a moist cookie that’s quick and easy, this recipe is for you.

Crinkle Brownie Cookies
Crinkle Brownie Cookies
Crinkle Brownie Cookies
Crinkle Brownie Cookies
Crinkle Brownie Cookies cover
From the Cook
From the Cook
From the Cook
From the Cook
1/5

Crinkle Brownie Cookies

Ingredients

Milk and 6 other allergens identified

Instructions

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Instructions

1
|
Preheat oven to 350 degrees F.
2
|
Line baking sheet with parchment paper.
3
|
Combine brownie mix, eggs, olive oil, and flour. Divide dough and hand roll into one tablespoon balls.
4
|
Roll cookie dough balls in powdered sugar until well coated.
5
|
Press extra sugar onto top of the cookie dough balls.
6
|
Place cookies 2 inches apart on a lined baking sheet to account for expansion while baking.
7
|
Bake for 11 minutes and remove to a cooling rack with a cookie spatula.

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Tips & Tricks (5)

  • Powdered Sugar Coating Magic 🍬
    For the most beautiful crinkle effect, generously roll the cookie dough balls in powdered sugar before baking, ensuring a thick, even coating that creates dramatic cracks and texture.
  • Chill for Perfect Shape 🧊
    Refrigerate the prepared cookie dough for 30 minutes before rolling and baking to prevent spreading and maintain those signature crinkle cookie edges.
  • Brownie Mix Upgrade 🍫
    Choose a high-quality dark chocolate brownie mix for deeper, more intense chocolate flavor and richer color in your crinkle cookies.
  • Oil Temperature Trick 💧
    Use room temperature olive oil to ensure smooth batter integration and prevent clumping when mixing ingredients.
  • Spacing Secret 📏
    Leave at least 2 inches between cookies on the baking sheet to allow proper spreading and prevent them from merging into each other.

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About the Cook

Cake Mix Recipes

Hi there! I’m Christina – welcome to my kitchen! I’m a recipe developer, cookbook author, and the creative mind behind Cake Mix Recipes.

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