Name: Crock Pot Pork Chops and Gravy
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Yield: 4 Servings
Cuisine: American

It is a Keeper Verified

February 16, 2026

This Crock Pot Pork Chops and Gravy recipe uses your slow cooker, which turns the chops into melt-in-your-mouth tenderness. Make a complete delish meal all in one pot. These Crock Pot Pork Chops and Gravy are so tender, but the mushroom and cream of chicken sauce is so good, you’ll need a spoon. This Slow Cooker Pork Chops and Gravy is so delicious that your family will want this every night.

From the Cook

1/8

Crock Pot Pork Chops and Gravy

It is a Keeper Verified

Ingredients

WarningMilk and 4 other allergens identified

Instructions

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Instructions

First, in a pan on the stovetop over medium heat, add the olive oil.

Next season pork chops on each side with salt, pepper, paprika, onion powder and garlic powder.

Sear on each side for about 3 mins per side.

Remove pork chops from pan.

Add cream of mushroom and cream of chicken soups plus the beef broth to the pan and whisk until a sauce develops.

Start by placing mushrooms and onions in the bottom of the slow cooker. Then add the pork chops.

Pour the sauce over top.

Cook on low for 7-8 hours or on high for 5-7 hours until pork is tender.

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Tips & Tricks (5)

Bone-In Brilliance 🦴
Choose thick, bone-in pork chops for maximum flavor and moisture, as the bone helps retain juiciness during slow cooking.
Mushroom Magic 🍄
Sauté mushrooms briefly before adding to the crock pot to intensify their umami flavor and prevent watery texture.
Seasoning Layer Technique 🧂
Create a dry rub by mixing paprika, onion powder, garlic powder, salt, and pepper to coat pork chops evenly before slow cooking.
Gravy Depth Hack 🥄
Add a splash of white wine or a tablespoon of Worcestershire sauce to the broth mixture for deeper, more complex flavor.
Moisture Preservation 💧
If using lean pork chops, place a layer of sliced onions at the bottom of the crock pot to create a moisture barrier and prevent drying.

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About the Cook

It is a Keeper

Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.