From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/9
Crock Pot Strawberry Dump Cake
Warning0 allergens identified
Crock Pot Strawberry Dump Cake
If using Homemade Pie Filling:
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Instructions
1
|
Prepare slow cooker with nonstick spray.
2
|
Pour pie filling in bottom.
3
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In a large bowl combine cake mix with melted butter until crumbly.
4
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Sprinkle over pie filling in an even layer.
5
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Cook on low 4 hours or on high 2 hours.
6
|
Serve with whipped cream or ice cream and enjoy!
Optional Homemade Pie Filling
1
|
In a saucepan stir together mashed strawberries with 1 1/2 cups water.
2
|
Bring to a boil then simmer on low for about 3 minutes.
3
|
Strain to equal 2 cups of juice, add water if needed.
4
|
Discard pulp.
5
|
In the saucepan combine juice, cornstarch, sugar, lemon juice, and salt.
6
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Bring to a boil, whisking constantly until the mixture becomes clear and thick.
7
|
Remove from heat and cool slightly.
8
|
Stir in sliced strawberries.
My Calorie Intake
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Tips & Tricks (5)
- Moisture Magic 💦For a perfectly moist dump cake, sprinkle 1/4 cup of water over the cake mix before adding butter to ensure even hydration and prevent dry spots.
- Fresh vs. Canned Strawberry Hack 🍓If using fresh strawberries, macerate them with sugar and lemon juice for 15 minutes before adding to the crockpot to intensify flavor and release natural juices.
- Butter Distribution Technique 🧈Cut cold butter into thin, uniform slices and distribute evenly across the top of the cake mix for more consistent melting and a crispy, golden-brown topping.
- Crockpot Liner Pro Tip 🥣Use a slow cooker liner or parchment paper for effortless serving and cleanup, preventing sticky residue and making portion removal a breeze.
- Cornstarch Thickening Trick 🥄Mix cornstarch with a small amount of cold water before adding to the strawberry mixture to prevent clumping and ensure a smooth, perfectly thickened filling.
Recipe Facts
Diet at a Glance
Vegetarian
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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