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The Urben Life
The Urben LifeVerified

October 6, 2025

12 Ingredients
MEDIUM

This simple dairy free sweet potato casserole recipe with marshmallow and pecan topping is the ultimate Thanksgiving side dish or dessert! It's rich, sweet, and smooth. This sweet potato casserole without eggs is a healthy alternative on the traditional recipe. It's just as easy to make and tasty as the traditional treat!

Dairy Free Sweet Potato Casserole
Dairy Free Sweet Potato Casserole
Dairy Free Sweet Potato Casserole
Dairy Free Sweet Potato Casserole cover
From the Cook
From the Cook
From the Cook
1/4

Dairy Free Sweet Potato Casserole

Ingredients

servings
Treenuts and 4 other allergens identified

Check out original post! 😊

Instructions

1
|
Add mashed sweet potatoes to a large mixing bowl and stir in dairy-free milk, brown sugar, dairy-free butter, vanilla extract, cinnamon, nutmeg, and salt.
2
|
Transfer to a greased baking dish and top with mini marshmallows, chopped pecans, brown sugar, and ground cinnamon.
3
|
Bake at 350F for 20-25 minutes, or until top is golden brown. Enjoy warm!

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About the Cook

The Urben Life

Hey there, I'm Jenna Urben! I'm the recipe developer, photographer, and writer behind The Urben Life. My mission is to share allergy-friendly recipes the entire family will love.

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