From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/6
Dill Pickle Hummus
This recipe also lives on Balancing Bowls. Show them some love by checking it out! 😊
Check out original post! 😊
Instructions
1
|
In a food processor or blender, combine the chickpeas, tahini, garlic, pickle juice, fresh dill, cumin, salt, and pepper. Blend until the mixture is smooth and creamy, stopping to scrape down the sides of the bowl as needed.
2
|
If the hummus is too thick, add a tablespoon or two of water to thin it out. Taste the hummus and adjust the seasoning as needed.
3
|
Transfer the hummus to a serving bowl and drizzle with olive oil. Top with the chopped pickles.
My Calorie Intake
Review & Earn
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
My Notes
Your kitchen notebook is waiting.
Whether it's a recipe tweak or an inspiration burst — jot it down here.
Tips & Tricks (5)
- Pickle Juice Precision 💦Reserve the pickle juice from your dill pickles and add it gradually to control the tanginess and consistency of your hummus, allowing you to customize the flavor profile perfectly.
- Texture Transformation 🥣For ultra-smooth hummus, peel the chickpeas before blending by gently squeezing them between your fingers, which removes the tough outer skin and results in an incredibly creamy texture.
- Flavor Layering Technique 🧄Toast your ground cumin in a dry pan for 30-60 seconds before adding to the hummus to unlock deeper, more complex flavor notes that complement the pickle's tanginess.
- Chop Control 🔪Finely dice your pickles into uniform, small pieces to ensure even distribution and prevent large pickle chunks from disrupting the smooth hummus consistency.
- Garnish Strategy 🌿Create a beautiful presentation by garnishing with extra chopped fresh dill, a drizzle of olive oil, and a sprinkle of roughly chopped pickles for textural contrast and visual appeal.
Recipe Facts
Diet at a Glance
Vegetarian
Vegan
Gluten Free
Low-Cholesterol
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
More Recipes by Balancing Bowls
Check out more Balancing Bowls content!Browse Balancing Bowls recipes!
No Recipes Available
EXPLORE
Looking for more?
Use our smart searchtool, explore by category, or browse your customized food feed.