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    It is a Keeper
    It is a KeeperVerified

    February 24, 2026

    Garlic Ginger Chicken is an easy and delicious take on Asian chicken. It takes 10 ingredients and is ready in about 30 minutes for a quick dinner. I love this recipe because it’s a quick and easy to follow meal, that also happens to be super delicious! You will definitely want to add this one to your stash of easy dinner recipes.

    Garlic Ginger Chicken
    Garlic Ginger Chicken
    Garlic Ginger Chicken
    Garlic Ginger Chicken
    Garlic Ginger Chicken
    Garlic Ginger Chicken
    Garlic Ginger Chicken cover
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    Garlic Ginger Chicken

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    It is a Keeper
    It is a KeeperVerified

    Ingredients

    0 allergens identified

    Instructions

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    Instructions

    1
    |
    Preheat oven to 400℉.
    2
    |
    Season chicken liberally with salt and pepper on both sides.
    3
    |
    Add 2 tablespoons butter to a large oven-safe skillet and melt over medium high heat.
    4
    |
    Add chicken and sear on both sides until golden brown, about 2-3 minutes per side; set aside.
    5
    |
    Add remaining tablespoon butter to the skillet and melt.
    6
    |
    Add garlic, shallots and ginger. Cook, stirring frequently, until fragrant, about 30 seconds. Remove from heat.
    7
    |
    Stir in honey, Dijon mustard and crushed red pepper until combined.
    8
    |
    Return chicken to the skillet.
    9
    |
    Place skillet into oven and roast until chicken reaches an internal temperature of 175℉, about 20 minutes.
    10
    |
    Remove chicken from pan and whisk in chicken stock to desired consistency.

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    About the Cook

    It is a Keeper

    It is a Keeper

    Verified

    Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.

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