- VE
- LC
Graham Cracker Toffee Bark
Layers of brown sugar toffee, graham crackers, and chocolate make an irresistible toffee bark that is perfect for Christmastime!
Ingredients
Instructions
- Step 1
Preheat the oven to 400℉. Line a baking sheet with parchment paper. Arrange the graham crackers in a single layer on the prepared pan.
- Step 2
Stir together the butter, brown sugar and salt in a heavy saucepan over medium heat. Bring mixture to a boil and whisk constantly while boiling for 30 seconds. Pour the mixture over the graham crackers and spread into an even layer. Bake in the preheated oven for 7-9 minutes or until bubbling for a few minutes.
- Step 3
Remove from the oven and sprinkle the chocolate chips on top. Let sit for 5 minutes before using a spatula to spread the chocolate into an even layer. Let the toffee bark cool fully and harden before breaking into pieces. Enjoy!
Tips & Tricks
Per serving
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