- VE
- LC
Greek Yogurt Brownies
These Greek yogurt brownies are incredibly gooey, fudge like, chocolaty and rich! This easy to make dessert is not only delicious but also packed with protein and lower in sugar than traditional brownies. This quick recipe takes only 30 minutes total. Only one mixing bowl and a handful of pantry staple ingredients needed. They are over the top gooey and decadent!
Ingredients
Instructions
- Step 1
First, preheat oven to 350 degrees Fahrenheit. Line an 8 inch by 8 inch pan with parchment paper.
- Step 2
In a mixing bowl, add melted chocolate, Greek yogurt and coconut sugar. Stir to combine.
- Step 3
Then, pour in milk. Stir until a runny batter forms.
- Step 4
Add in flour, cocoa powder and baking soda. Stir to combine.
- Step 5
Fold in chocolate chips. Batter will be very thick like cheesecake filling.
- Step 6
Transfer batter to the lined pan. Spread into one even layer.
- Step 7
Bake for 20 to 22 minutes or until just barely set in the middle. These brownies will firm up slightly as they cool.
- Step 8
Finally, remove from oven. Allow brownies to fully cool before slicing.
Tips & Tricks
@organically-addison
Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.
Per serving
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