Name: Greek Yogurt Caesar Dressing Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4 Servings
Cuisine: American

Real Life of Lulu Verified

January 26, 2026

This homemade Caesar dressing is rich, creamy, and packed with bold, garlicky flavor—way better than anything from a bottle! Blended with parmesan, tangy lemon, and just the right touch of anchovy, it’s the secret to an irresistible Caesar salad. Once you taste it, you’ll want to drizzle it on everything from veggies to sandwiches!

Greek Yogurt Caesar Dressing Recipe cover

From the Cook

1/8

Greek Yogurt Caesar Dressing Recipe

Real Life of Lulu Verified

Ingredients

WarningMilk and 6 other allergens identified

Instructions

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Instructions

Smart Nutrition

My Calorie Intake

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Tips & Tricks (5)

Anchovy Intensity Control 🐟
Start with fewer anchovies and gradually add more to control the umami flavor intensity without overwhelming the dressing.
Garlic Freshness Hack 🧄
Always use fresh garlic and remove the green sprout in the center for a milder, less bitter garlic flavor in your dressing.
Parmesan Grating Technique 🧀
Freshly grate your Parmesan cheese just before mixing to ensure maximum flavor and prevent the chalky texture of pre-grated cheese.
Yogurt Smoothness Secret 🥄
Let Greek yogurt come to room temperature before blending to create a smoother, more homogeneous dressing with no lumps.
Lemon Zest Boost 🍋
Add a small amount of lemon zest along with the juice to bring a bright, aromatic citrus note that elevates the entire dressing.