From the Cook
From the Cook
1/3
Ham and Cheese Spinach Quiche
This recipe also lives on It is a Keeper. Show them some love by checking it out! 😊
Check out original post! 😊
Instructions
1
|
Preheat oven to 350F
2
|
Use a fork to make small pricks all over the pie crust and then bake for 8 minutes.
3
|
In a large skillet, heat the butter or oil over medium heat.
4
|
Once butter is hot, add the spinach and stir occasionally until completely wilted. Remove from heat.
5
|
In a large bowl, beat together the eggs, milk and heavy cream. Beat in the seasoning.
6
|
Stir in the cooked spinach, cheese and ham.
7
|
Pour the mixture into your pre-baked pie shell and place on a cookie sheet to prevent oven spills.
8
|
Place quiche in the oven and continue baking for 25-35 minutes, until eggs are completely cooked through.
My Calorie Intake
Review & Earn
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!
My Notes
Your kitchen notebook is waiting.
Whether it's a recipe tweak or an inspiration burst — jot it down here.
Recipe Facts
Diet at a Glance
Low Sugar
Low Carb
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
More Recipes by It is a Keeper
Check out more It is a Keeper content!Browse It is a Keeper recipes!
No Recipes Available
EXPLORE
Looking for more?
Use our smart searchtool, explore by category, or browse your customized food feed.