From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/7
Healthy Buffalo Chicken Dip
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Instructions
1
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First, preheat the oven to 375 degrees Fahrenheit. Add hot sauce, shredded chicken, Greek yogurt, cottage cheese, ¾ cup shredded cheddar cheese, garlic powder, onion powder and pepper to a mixing bowl.
2
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Stir to combine.
3
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Transfer mixture to a baking dish. Top with remaining shredded cheddar cheese.
4
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Bake for 24 to 27 minutes or until top is melted and bubbly.
5
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Finally, remove from oven. Garnish with extra hot sauce, blue cheese crumbles and chopped green onions. Serve!
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Recipe Facts
Diet at a Glance
High Protein
Low Sugar
Low Carb
My Calorie Intake
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Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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