Name: Healthy Chocolate Chip Cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 12 cookies
Cuisine: American
Ingredients: 0.5 cup cold unsalted butter; 0.5 cup coconut sugar; 1 tsp vanilla extract; 2 eggs; 1.25 cups almond flour; 0.25 cup coconut flour; 1 tsp baking soda; 1 pinch sea salt; 0.75 cup dark chocolate chips

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Healthy Chocolate Chip Cookies

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Ingredients

Warning0 allergens identified

Instructions

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Instructions

First, add cold butter and coconut sugar to the bowl of a stand mixer. Mix on high for 2 to 3 minutes, until no clumps of butter remain.

Then, add in vanilla and eggs. Stir to combine.

Add in almond flour, coconut flour, baking soda and sea salt. Stir until cookie dough forms.

Fold in chocolate chips.

Refrigerate dough for at least 1 hour, up to 24 hours.

After chilling, preheat oven to 350 degrees Fahrenheit. Line a baking pan with parchment paper.

Use an ice cream scooper to scoop balls of cookie dough onto lined pan.

Bake for 9 to 10 minutes. Edges should be slightly golden and the middles should look slightly gooey.

Finally, remove from oven. Allow cookies to cool on pan for 10 minutes. Very carefully transfer to a cooling rack to finish cooling.

Bite Tutorial

Nutrition

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Tips & Tricks (5)

Chill Your Butter & Dough ❄️
Keep butter cold and refrigerate your dough for at least 30 minutes before baking to prevent spreading and achieve thick, chewy cookies with defined edges.
Balance Your Flour Blend 🌾
Use a 1:1 ratio of almond to coconut flour since coconut flour absorbs more moisture; this prevents dry, dense cookies and maintains the perfect tender crumb.
Chocolate Chip Distribution Hack 🍫
Reserve some chocolate chips and press them into the tops of cookies immediately after baking while still warm for even distribution and visually appealing presentation.
Sea Salt Amplifies Sweetness 🧂
Sprinkle a pinch of sea salt on top of cookies before baking to enhance the natural sweetness of coconut sugar and deepen chocolate flavor without tasting salty.
Underbake for Optimal Texture 🕐
Remove cookies from the oven when edges are set but centers still look slightly underdone—they'll continue cooking on the pan and develop that coveted soft, chewy center.