From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/9
Healthy Pumpkin Muffins
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Instructions
1
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First, preheat oven to 350 degrees Fahrenheit. Generously spray a muffin pan with nonstick spray.
2
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In a large mixing bowl, add eggs, pumpkin purée, melted coconut oil, maple syrup, milk and vanilla. Stir to combine.
3
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Then, add in flour, pumpkin pie spice, cinnamon and baking soda. Stir to combine.
4
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Fold in chocolate chips.
5
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Divide batter into greased muffin pan. Dot with extra chocolate chips on top if desired.
6
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Bake for 17 to 19 minutes or until muffins no longer look gooey in the middle.
7
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Finally, remove from oven. Allow muffins to cool for 10 minutes in pan before removing.
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Recipe Facts
Diet at a Glance
Vegetarian
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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