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Healthy Turkey & Vegetable Skillet Meal Prep
This healthy turkey and vegetable skillet is perfect for meal prep, offering a flavorful and balanced combination of lean protein and fresh veggies. Ground turkey is sautéed with onions, garlic, bell peppers, zucchini, and cherry tomatoes, then seasoned with cumin and paprika for a savory kick. Finished with fresh herbs, this colorful dish is easy to prepare and makes four filling meal prep portions. It’s a great way to stay on track with your nutrition goals while enjoying delicious homemade food throughout the week.

Healthy Turkey & Vegetable Skillet Meal Prep
ByIngredients
Instructions
- Step 1
Heat olive oil in a large skillet over medium heat.
- Step 2
Add diced onions and minced garlic; sauté until onions are translucent.
- Step 3
Add ground turkey and cook, breaking it apart with a spatula, until browned and fully cooked.
- Step 4
Season with cumin, paprika, salt, and pepper, stirring well.
- Step 5
Add sliced bell peppers and zucchinis; cook until vegetables are tender-crisp.
- Step 6
Add halved cherry tomatoes and cook for another 2–3 minutes.
- Step 7
Taste and adjust seasoning as needed. Garnish with chopped cilantro or parsley.
- Step 8
Divide into four containers for meal prep and store in the fridge.
Tips & Tricks
Per serving
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