Name: Healthy Zucchini Bread
Prep time: 15 min
Cook time: 34 min
Total time: 49 min
Yield: 8 slices
Cuisine: Other

Organically Addison Verified

October 24, 2025

10 Ingredients

MEDIUM

This healthy zucchini bread is soft, fluffy, and so flavorful! This recipe is the perfect way to use up garden fresh zucchini. It is made with wholesome and nutritious ingredients but tastes like the classic recipe. The zucchini adds the perfect amount of moisture, while the chocolate chips add a touch of sweetness. Everyone loves this quick and easy zucchini bread!

From the Cook

1/7

Healthy Zucchini Bread

Organically Addison Verified

Ingredients

slices

WarningMilk and 5 other allergens identified

Instructions

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Instructions

First, preheat your oven to 350 degrees Fahrenheit. Line a bread loaf pan with parchment paper.

Grate the unpeeled zucchini. Once grated, squeeze out the excess moisture with paper towels. Then, measure out the 1 ½ cups. Set aside.

In a large mixing bowl, combine the gluten free flour, sea salt, baking soda, cinnamon, and coconut sugar. Stir to combine.

Then, add in the grated zucchini, melted coconut oil, eggs, and vanilla. Stir to combine.

Fold in the chocolate chips.

Transfer the batter to the lined bread pan. Smooth out the top with a spatula. Dot with a few chocolate chips on top.

Bake for 40 to 50 minutes, until a toothpick inserted comes out clean.

Finally, remove the healthy zucchini bread from the oven. Fully cool before slicing into.

Bite Tutorial

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Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.