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High-Protein Banana Ice Cream (No Creami)
This high-protein banana ice cream is a quick, creamy dessert that doesn’t require a Ninja Creami. Using just a handful of clean ingredients, including frozen bananas, Greek yogurt, and vanilla protein powder, it blends into a rich, guilt-free treat. Sweetened naturally and boosted with protein, this no-churn recipe is perfect for a healthy snack or post-workout dessert. It delivers a smooth texture and delicious flavor in just minutes—no fancy tools needed.
High-Protein Banana Ice Cream (No Creami)
By
Hunt4ShredzIngredients
Instructions
- Step 1
Add frozen banana slices, Greek yogurt, protein powder, vanilla extract, sweetener, and a handful of ice cubes to a high-powered blender.
- Step 2
Blend until smooth and creamy, stopping to scrape down sides as needed.
- Step 3
Serve immediately for a soft-serve texture, or freeze for 15–30 minutes for a firmer consistency.
- Step 4
Optional: Top with granola, nut butter, or dark chocolate chips.
Tips & Tricks
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