Craving Five Guys but trying to stick to your macros? This high-protein, low-calorie take on the classic burger and fries combo gives you all the flavor without the guilt. Made with lean ground beef and thin cheddar cheese on a low-calorie bun, this meal is perfectly balanced with crispy, oven-baked fries made from russet potatoes. The real kicker is the homemade sauce, which brings all the classic flavors together with just a few simple ingredients. This recipe is ideal for those who want to indulge in fast food favorites while staying on track with fitness goals. Whether you're meal prepping or treating yourself after a workout, this recipe hits the sweet spot of flavor and nutrition.