From the Cook
From the Cook
From the Cook
1/4
High Protein Steak Bowl with Garlic Herb Yogurt Drizzle
Warning0 allergens identified
High Protein Steak Bowl with Garlic Herb Yogurt Drizzle
For the Garlic Herb Yogurt Sauce
Instructions
1
Preheat oven to 425°F (220°C). Toss cubed potatoes with olive oil, garlic powder, onion powder, salt, and pepper. Roast for 20–25 minutes until crispy.
2
While potatoes cook, sauté bell pepper and onion in a pan until soft and lightly charred. Set aside.
3
Season steak with salt, pepper, and any remaining seasoning. Sear in a hot pan until desired doneness, then let rest and slice thinly.
4
To make the sauce, whisk together Greek yogurt, olive oil, lemon juice, parsley, garlic powder, onion powder, Dijon mustard, salt, and pepper. Add water to thin as needed.
5
Assemble bowls with a base of roasted potatoes, then layer on steak, peppers, and onions.
6
Drizzle generously with garlic herb yogurt sauce and top with optional cheddar cheese. Serve warm.
My Calorie Intake
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Tips & Tricks (5)
- Achieve the Perfect Crust 🔥Pat your sirloin completely dry with paper towels before searing—this removes surface moisture that prevents browning and ensures a restaurant-quality golden crust in just 3-4 minutes per side.
- Balance Your Yogurt Sauce 🥄Whisk the Greek yogurt sauce gradually, starting with just 1 tablespoon of water to loosen it, then adjust consistency—this prevents lumps and creates a silky, pourable drizzle that clings perfectly to the bowl.
- Crisp Potatoes Every Time 🥔Cut russet potatoes into uniform ¾-inch cubes and toss with olive oil before roasting at 425°F for 25-30 minutes, stirring halfway—this guarantees golden, crispy exteriors with creamy centers.
- Prevent Soggy Vegetables 🫒Sauté peppers and onions in a separate hot pan over high heat until caramelized, then season just before plating—this locks in texture and prevents them from releasing moisture into the bowl.
- Rest Your Steak for Maximum Tenderness ⏱️After cooking, let your sirloin rest for 5-7 minutes tented loosely with foil—this allows muscle fibers to relax and redistribute juices, resulting in a noticeably more tender and flavorful bite.
Recipe Facts
Diet at a Glance
Gluten Free
Low Sugar
High Protein
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Glycemic Analysis
Glycemic Index
Glycemic Load
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