Name: Homemade Apple Fritters
Prep time: 12 min
Cook time: 6 min
Total time: 18 min
Yield: 12 pieces
Cuisine: American

It is a Keeper Verified

February 12, 2026

Homemade Apple Fritters are a delicious fall dessert that is quick and so easy. They will become a seasonal family favorite and have everyone craving more all year round! This great recipe is one of my most popular and delicious fall recipes! They’re so easy and simple, and one of my favorite seasonal sweets.

From the Cook

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Homemade Apple Fritters

It is a Keeper Verified

Ingredients

WarningMilk and 5 other allergens identified

Instructions

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Instructions

In a mixing bowl, combine the flour, sugar, salt, baking powder and cinnamon.

Make a well in the mixture and add milk, eggs and applesauce. Mix completely

Peel and dice the apples and fold into the batter.

In a skillet with raised sides, heat oil to 375°. Once oil is hot, drop 1/4 cup of batter in the oil. Let it fry on each side for 3 minutes until golden brown. Remove and let rest on paper towels to help soak up excess oil.

Place fritters on a baking rack to cool.

In a mixing bowl whisk the glaze ingredients together.

Set rack of fritters on a baking sheet to catch the excess glaze while pouring glaze over the fritters. Glaze the fritters 2-3 times.

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Tips & Tricks (5)

Apple Selection Magic 🍎
Use Honeycrisp apples and dice them into uniform 1/4-inch cubes to ensure even cooking and perfect texture in every bite.
Oil Temperature Precision 🌡️
Maintain consistent oil temperature at 365-375°F using a deep-fry thermometer to prevent soggy or burnt fritters.
Batter Resting Technique 🥣
Let the fritter batter rest for 10-15 minutes before frying to allow gluten to relax and create a lighter, crispier texture.
Drain Like a Pro 🧻
Use a wire rack instead of paper towels when draining fritters to prevent steam buildup and maintain maximum crispiness.
Sugar Dusting Hack 🍬
Dust powdered sugar while fritters are still warm for better sugar adherence and a more even, elegant coating.

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About the Cook

It is a Keeper

Hi! I’m Christina… welcome to my kitchen! It’s so nice to meet you! I share tried and true recipes that anyone can make. I believe, if you can read, you can cook.