- VE
- GF
- LC
Homemade Chai Tea Latte
This homemade chai latte recipe is so easy and full of warm, comforting spices.

Ingredients
Instructions
To make the concentrate
- Step 1
Add water, sugar, and spices to a small saucepan over medium heat. Bring mixture to a boil and let it boil for 5 minutes.
- Step 2
Turn the heat off and place the tea bag in the hot mixture and let it steep for 2 minutes. Remove tea bag and strain the mixture through a small sieve into a measuring cup. Use immediately or refrigerate 2-3 days until ready to drink.
To prepare your latte
- Step 3
Mix together all of the chai latte concentrate and 1 cup of milk in a small saucepan and heat until hot, whisking constantly. Serve with whipped cream and a sprinkle of cinnamon to make it extra fancy. Enjoy!
Tips & Tricks
Per serving
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