Instant Pot Honey Asian Chicken
This Instant Pot Asian Chicken with Honey is so easy to make. I mean the flavors are outrageous but the assembly is so easy. You simply just load up the instant pot with chicken thighs, or chicken breasts, and add a mixture of spices and sauces. Dinner done in only minutes!
Ingredients
Instructions
- Step 1
In a bowl combine honey, soy sauce, ketchup, garlic, oregano and sesame oil; Stir until combined.
- Step 2
Chop the green onions, separating the white ends from the greens.
- Step 3
Add the chopped onion whites to the mixture; Reserve the green parts.
- Step 4
Season chicken with House Seasoning Blend.
- Step 5
Place chicken in a single layer in the pot and add the honey sauce to the pot.
- Step 6
Cover and lock the lid.
- Step 7
Cook on manual setting/high pressure for 15 minutes.
- Step 8
Allow to naturally release for 5 minutes, the quick release any remaining pressure.
- Step 9
Remove chicken from pot and set pot to "saute".
- Step 10
Saute for 5 minutes to reduce sauce.
- Step 11
Place chicken on serving platter and drizzle with reduced sauce; Garnish with reserved chopped green onion.
Tips & Tricks
Per serving
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