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Italian Dressing Chicken
This Italian Dressing Chicken recipe is perfect. Why? Because it’s simple to make but so impressive in taste. With just 3 ingredients it delivers incredibly tender, juicy, and flavorful chicken. It’s a “go-to” weeknight meal that can be made in a flash but tastes like it took much more effort.
Ingredients
Instructions
- Step 1
Preheat oven to 425F.
- Step 2
Place chicken breasts in a casserole dish and pour the Italian Dressing overtop, covering the chicken completely.
- Step 3
Cover the casserole dish with tinfoil and bake for 25 minutes, until an inserted meat thermometer reads 165F.
- Step 4
Remove the casserole dish from the oven and dispose of the tinfoil.
- Step 5
Sprinkle the grated Parmesan cheese over the chicken and place back in the oven.
- Step 6
Set the oven to broil for 2-3 minutes, until the tops of the chicken are lightly browned.
Tips & Tricks
Per serving
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