Name: Lamb Lollipops
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4 servings
Cuisine: Other

Organically Addison Verified

October 24, 2025

6 Ingredients

EASY

These lamb lollipops have a delicious caramelized crust and juicy tender meat! This quick and easy recipe takes only 5 minutes in a skillet. It looks and tastes like a gourmet restaurant. These lollipop lamb chops are great an appetizer, side dish, family dinner and more!

From the Cook

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Lamb Lollipops

Organically Addison Verified

Ingredients

servings

Warning0 allergens identified

Instructions

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Instructions

First, season lamb chops all over with sea salt and pepper.

In a small bowl, combine olive oil, minced garlic and chopped rosemary.

Pour this mixture all over lamb chops. Cover and place in fridge for at least 1 hour to marinate.

Preheat large skillet to medium heat. Add a drizzle of olive oil to the pan. Once oil is hot, place lamb chops in pan.

Sear for 2 to 3 minutes. Then carefully flip and sear another 2 minutes.

Finally, remove from pan. Serve with fresh rosemary if desired.

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.