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April 29, 2025

10 Ingredients
EASY

Bursting with fresh blueberries and zippy lemon flavor, this baked French toast casserole is perfect for spring and summertime brunches. The recipe is a Yummly original created by Sara Mellas.

Lemon Blueberry Baked French Toast Casserole
Lemon Blueberry Baked French Toast Casserole cover
From the Cook
1/2

Lemon Blueberry Baked French Toast Casserole

Ingredients

Servings
Milk and 5 other allergens identified

Instructions

1
|
Preheat the oven to 350°F.
2
|
Spray a 9x13-inch baking dish liberally with nonstick cooking spray.
3
|
Cut bread into 1-inch cubes and transfer to a large mixing bowl. Set aside.
4
|
In a large mixing bowl, combine eggs, sugar, milk, vanilla extract, lemon zest and salt and whisk until smooth. Add to bread cubes, then add blueberries, and fold with a rubber spatula.
5
|
Transfer bread mixture to prepared baking dish.
6
|
Bake French toast on middle rack of oven until it is golden brown on top and a toothpick inserted in the center of a piece comes out clean, 45-50 minutes.
7
|
Check to see that French toast is done. Remove from oven or add time as needed.
8
|
Allow French toast to cool in dish for at least 10 minutes. Prior to serving, plate toast (cut as desired), then sift powdered sugar over the top. Refrigerate leftovers for 2-3 days.

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Tips & Tricks (5)

  • Bread Selection Secrets 🍞
    Use day-old challah that's slightly stale, as it absorbs the custard mixture better without becoming mushy, creating the perfect texture for your French toast casserole.
  • Blueberry Distribution Magic 🫐
    Gently fold blueberries into the casserole just before baking, and lightly dust them with a bit of flour to prevent sinking and ensure even distribution throughout the dish.
  • Lemon Zest Intensity Hack 🍋
    Microplane your lemon zest directly into the egg mixture to release the essential oils and maximize the bright, citrusy flavor throughout the entire casserole.
  • Overnight Prep Perfection 🌙
    Assemble the casserole the night before and refrigerate, allowing the bread to fully absorb the custard and intensify the flavor profile for a more delicious brunch dish.
  • Golden Brown Topping Trick 🌞
    If the top isn't browning evenly, cover loosely with foil for the first 20 minutes of baking, then remove to allow the surface to achieve a perfect golden-brown color.

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