- VE
- VN
- GF
- LC
- LS
- LC

January 28, 2026
This healthy sauce is outrageously, tasty and so versatile. A perfect accompaniment to lentil kafta, roasted sweet potatoes, and black bean burgers. Drizzle tahini sauce over a green bowl or salad and make any pile of vegetables outrageously delicious. It's the perfect balance between the nutty richness of the tahini and the right aromatic flavors of lemon and fresh herbs. With cilantro, parsley, and mint, it's packed with flavor.






Lemon Herb Tahini Sauce
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Instructions
My Calorie Intake
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Tips & Tricks (5)
- Tahini Whisking Technique 🥣Always whisk tahini thoroughly before adding other ingredients to prevent clumping and ensure a smooth, creamy consistency.
- Herb Chopping Pro Tip 🔪Finely chop fresh herbs immediately before adding to the sauce to preserve their essential oils and maximize flavor intensity.
- Acid Balance Mastery 🍋Add lemon juice gradually and taste as you go to achieve the perfect tangy balance without overwhelming the tahini's nutty undertones.
- Temperature Precision 🌡️Use cold water to help emulsify the sauce and prevent tahini from breaking, ensuring a silky smooth texture.
- Herb Combination Magic 🌿Maintain a 2:1:1 ratio of parsley to mint and cilantro for a harmonious herb blend that doesn't overpower the sauce.
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About the Cook
I'm Nora! Balancing Bowls is the product of a slightly chaotic life, a need to make and grow things, and a love of creative cooking. If you're here because you're trying to feed your family well without losing your mind, you're in the right place.
Recipe Facts
Diet at a Glance
Vegetarian
Vegan
Gluten Free
Low-Cholesterol
Low Sugar
Low Carb
My Calorie Intake
Smart Nutrition 
Nutrition Per Serving
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Allergen Analysis
Milk Free
Lactose Free
Eggs Free
Fish Free
Shellfish Free
Treenuts Free
Peanuts Free
Wheat Free
Soy Free
Sulphites Free
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