- VE
- GF
- LC
Lentil Salad with Feta and Pomegranate
Lentil salad with feta and pomegranate is a surprisingly delicious combination of earthy, salty, and sweet flavors. The combination of the brine from feta cheese, and the sweet pop of pomegranate works amazingly well with the filling and satisfying fiber-packed lentils.

Ingredients
Dressing
Lettuce Wrap
Instructions
- Step 1
Cook the lentils.
- Step 2
Make the dressing by combining the lime juice, zest of lime, olive oil, cumin , coriander, honey, salt and pepper.
- Step 3
Combine the cooked lentils, crumble feta, pomegranate, chopped cilantro, chopped mint, chopped onion, chopped jalapeno and dressing.
- Step 4
Serve in lettuce wraps.
Per serving
My Notes
PrivatePRIVATE TO YOUOnly you can see these
Private to you. Jot down what you changed so it's here next time you cook this.
Keep your own notes on this recipe
Private to your account — what you changed, what you'd do differently next time.
Be the first to review this recipe and earn a 20% Bonus
Level up & unlock free Premium by reviewing recipes!