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Organically Addison
Organically AddisonVerified

October 12, 2025

11 Ingredients
MEDIUM

These Millionaire Bars have three delicious layers: buttery shortbread, gooey caramel, and smooth chocolate! Sprinkle some sea salt on top for an extra tasty touch. It is a super rich treat that lives up to its fancy name. These millionaire bars are made with wholesome ingredients, but they are rich, gourmet, and indulgent!

Million Bars
Million Bars
Million Bars
Million Bars
Million Bars
Million Bars
Million Bars
Million Bars
Million Bars
Million Bars
Million Bars
Million Bars
Million Bars
Million Bars
Million Bars
Million Bars cover
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
From the Cook
1/16

Million Bars

Ingredients

bars
Milk and 5 other allergens identified

Check out original post! 😊

Instructions

1
|
First, preheat your oven to 350 degrees Fahrenheit. Line an 8 inch by 8 inch square pan with parchment paper.
2
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In a mixing bowl, combine the shortbread base ingredients. Stir to combine.
3
|
Press this mixture into one even layer in the prepared pan. Bake for 10 minutes.
4
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Meanwhile, make the caramel sauce. Combine the caramel ingredients in a small saucepan over low medium heat. Stir constantly, for up to 5 minutes, or until sauce has thickened slightly.
5
|
Remove the shortbread crust from the oven. Pour the caramel sauce on top.
6
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Place in the freezer for 30 minutes.
7
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After 30 minutes, remove from the freezer. Make the chocolate topping. Melt the dark chocolate chips and coconut oil in 30 second increments in the microwave until creamy.
8
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Pour the melted chocolate mixture on top. Place the pan back in the freezer for one hour, or until the chocolate topping has solidified.
9
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Finally, when ready to serve, sprinkle with sea salt and slice.

Smart Nutrition

My Calorie Intake

Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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About the Cook

Organically Addison

Hello, my name is Addison! I am a gluten free food blogger, food photographer, and founder of Organically Addison. I have been blogging for 5 years and now operate 4 websites! In 2024, I launched Sweet Addison’s and became a food brand founder. Sweet Addison’s specializes in creating gourmet gluten free dairy free desserts with nationwide shipping.

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